plain brown popper

>> 3.01.2010

i love my popcorn the old fashioned way, cooked in a pan on the stove. but today i was really lazy and resorted to the plain brown popper. the ingredients in microwave popcorn include artificial flavors + other things i can't pronounce... gasp! read on + learn how to pop healthy corn for just pennies.

all you need to do is take 1/4 cup of popcorn kernels, put them in a brown paper lunch bag, fold the top over a few times + pop until the kernels stop {which is usually two to three minutes}. you can also add oil to the bag at the start but this will produce a slightly greasy bag to clean up.

garnish as you like + enjoy!

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